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Datar Kolhapur Jaggery is made in the Tropical Climate of Kolhapur in India. Kolhapur jaggery is well known for its best quality & taste across the world. In India traditionally jaggery is offered with water while welcoming guest and is also used as sweetener & can be easily replaced for sugar.
Health Benefits: A rich source of minerals, proteins and vitamins.
Nutrition Facts per 100 gms:
Calories: 375.2 Kcal
Total Fat: 0%
Saturated: 0%
Trans: 0%
Cholesterol: Absent
Total Carbohydrate: 93.80%
Dietary Fiber: 0.7g
Sugar as Sucrase: 63.15%
Protein: 0%
Vitamin A: Absent
Vitamin C: Absent
Sodium: 2.39 mg
Calcium: 157.882 mg
Iron: 8.546 mg
