chitra rajma (Pinto beans) is a popular lentil from India and Pakistan. It is used in a popular Indian vegetarian dish consisting of red kidney beans in a thick gravy with lots of Indian whole spices and usually served with rice and roti.
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chitra rajma (Pinto beans) is a popular lentil from India and Pakistan. It is used in a popular Indian vegetarian dish consisting of red kidney beans in a thick gravy with lots of Indian whole spices and usually served with rice and roti.
