Datar Pav Bhaji Masala is a distinctive blend of spices which makes your dish more delicious, the combination of spices such as chilli, pepper, coriander seeds, dry mango powder etc. , that make the flavor of the bhaji all the more stimulating. This is 100% natural and has zero preservatives. Ingredients: Coriander, cinnamon, black salt, turmeric, cumin, fennel seeds, white pepper, cardamom etc.
The ingredients used in the preparation of pav bhaji masala helps in easy digestion. For example, coriander is good for diabetes patients, Cumin contains iron which is essential for the body, fennel is good for heart health, cloves fight against bacteria, thus protects the liver, cardamom helps to heal stomach issues such as ulcer.
Protein: 9.4 g
Fiber: 4.5 g
Fat: 14.5 g
Carbohydrates: 57.9 g
How to Use:
Pav bhaji is loaded with spicy vegetables so will goes well with soft butter toasted samoon rolls, is highly delicious and tasty.
Store in a dark and cool place in an airtight container.