Datar Urad Split has a strong flavour, with creamy white color. Can be mainly used to prepare idli, vada, dosa etc.
Contains high amount of folic acid, which helps in the production of red blood cells. Also rich in calcium which is good for bone and tooth health.
Protein: 25 gms
Fat: 1.47 gms
Store in an airtight container in the kitchen shelf.