Origin : UAE
Najla semolina roasted or rave is milled from maida, by grinding the husked wheat after which the flour is ground. After milling the wheat, it is passed through a fine-mesh till the flour and rava are separated. It is used to prepare healthy breakfasts like upma, rava dosa, etc.
It is a high source of fiber and protein. It is also high in B vitamins like thiamine and folate, which help convert food into energy.
Store in a cool dry place away.