American Kitchen steak sauce, adds a rich, salty and flavorful taste to any dish. Steak sauce delivers the same classic flavor of American Kitchen in a bolder, heartier sauce. Thick enough to use for topping and dipping. Suitable for vegetarians.

Origin: U.S.

Ingredients: Tomato Concentrate, 120 Grain White Distilled Vinegar, Raising Paste, Salt, Crushed Oranges, Xanthan Gum (to Increase Ciscosity) E415, Lemon Juice Powder, Spices (Black Pepper, Ground Celery) Garlic Powder, Onion Powder, Caramel Color, Tamarind Extract etc

Storage: Store in a cool and dry place.